Turkey Sausage (currently not available)

GLUTEN-FREE!

Is turkey sausage healthy? Absolutely! It's significantly lower in calories and saturated fat while retaining that precious protein content. Turkey sausage conveniently add protein to your breakfast or any meal without packing in a ton of additional calories, and the benefits of a high-protein meal can be immense. Our delicious sausages are made up of 90% of turkey thigh meat in perfect proportion seasoned with only essential ingredients. For best results, do not overcook. Ideal for grilling or shallow frying.

Essential Cooking Instructions:

Product is raw and must be thoroughly cooked before consumption core temperature > 75 °C

Ingredients:

Turkey 89%; Water; Seasoning (Glucose Syrup, Salt, Acidity Regulator: Sodium Carbonate, Stabilisers: Sodium Acetate, Sodium Citrate, Antioxidant: Sodium Ascorbate; Spices, Flavour Enhancer: Monosodium Glutamate; Garlic Powder); Lamb Casing

Allergen Advice: No declarable allergens.

Produced in the factory that handles ingredients containing cereals, eggs, soybeans, celery, mustard and sulphites

Nutritional Information: