Pork Loin Chops - Recipe
5 minutes
15 minutes
6 people
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1-1/3 cups ketchup
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1/4 cup and 3 tablespoons honey
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1/3 cup low-sodium soy sauce
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5-1/4 cloves garlic
Crushed
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16 (4 ounce) (1-inch thick) Pork Loin Chops
1. Preheat grill for medium heat and lightly oil the grate.
2. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.
3. Sear the pork chops on both sides on the preheated grill. Lightly brush glaze onto each side of the chops as they cook; grill until no longer pink in the center, about 7 to 9 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).